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Hanged vineyard: an ancient and endangered agroforestry wine production system in Northern Portugal

In the Portuguese Northern region, a traditional system originated from the middle ages persists, although with an alarming decreasing area: the ‘hanged vineyard’ (‘vinha do enforcado’). The system is based on the combined production of grapes for wine production, cultivated around the limits of the agricultural plots, deliberately managed in a vertical position (reaching 4 m or more) with the support of trees such as Platanus spp, Celtis australis, Fraxinus spp etc. Inside the plots, arable crops production or pastoral activities are carried out.

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