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Policy Briefings

Agroforestry Policy Briefings? Why?

1. Agroforestry and the new CAP's Green Architecture

2. Agroforestry in the EU Forest Strategy

3. Agroforestry and CAP Direct Payments

4. Agroforestry and Enhanced Conditionality

5. Agroforestry and Ecoschemes

6. Agroforestry and Pillar II of the new CAP

7. Agroforestry CAP Monitoring

8. Agroforestery for Carbon Farming

9. AF Policy in England

10. EURAF reacts to the Commission's advice on CAP SPs

11. EU Agroforestry Policy for a North American Audience

12. EURAF reacts to the EU "Fit for 55 Package"

13. EURAF welcomes the “EU Soil Strategy for 2030”

14. Agroforestry in the CAP post 01/01/2023

15. Monitoring Trees Outside Forests in the EU

16. Agroforestry for the Green Deal transition

17. ENVI amendments fatally weaken the LULUCF Regulation

18. Agroforestry and the EU Nature Restoration Regulation

More soon!

Pick Your Factsheet!

Triticale in Iberian dehesas

Why triticale?

Productivity of natural pastures in Iberian dehesas is usually low and very variable (on average 1440 kg dry matter (DM) ha/yr). They also provide low nutritive value forage, containing 4-20% legume fraction, 9-12% crude protein, 44-59% neutral detergent fibre and 28-37% acid detergent fibre.

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Featured Farm of the day

Bachetoni Farm - Azienda Agricola Antonio Bachetoni (Italy)

Located in the Umbria region, the green heart of Italy, the farm produces the Umbrian’s most typical products: Chianina (the famous ancient giant white cow) meat, black truffles and extravirgin olive oil.

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https://euraf.net/

https://youtu.be/aKCXvYQ4g9A

Seabuckthorn & Buffaloberry-based alley cropping

3rd EURAF conference, Montpellier, France, May 2016

Mixed livestock browsing in holm oak montado

Iberian pig feeding on holm oak acorns

Sheep grazing vineyards (Vitipasture system)

Wakelyns Agroforestry, Suffolk, UK

Alley cropping system of Poplar in Forst, Germany

Sheep in Apple Orchards Loughgall

Celtic Pigs in Silvopastoral Systems

Knepp Re-Wilding Project

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