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Olive trees intercropped with cereals and legumes - A new development for a traditional system

Traditional land use system

Olive (Olea europea) is the most widespread cultivated tree in Greece (Schultz et al. 1987). Olive trees alone, or in orchards, are found in all parts of the country that have a mild Mediterranean climate. The olive tree is considered to be one of the least demanding cultivated trees in terms of soil nutrients. For this reason, it is planted in poor, rocky areas with soils mostly derived from hard limestone. In traditional systems, practically all olive trees came from wild plants which were grafted. Edible olives and olive oil are the main products of olive trees, while secondary products include fodder for animals and firewood.

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Featured Farm of the day

Silvopastoral Agroforestry System on the farm Eichhof, Schleswig-Holstein, Germany

The Riecken family is converting their dairy farm Eichhof in northern Germany to a silvopastoral agroforestry farm. Felix and his sister Sina Riecken, young farmers of just 26 and 28 years, see agroforestry as an appropriate way to solve burning problems of the world, such as the acute danger of climate change.

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Grape harvesting in between Sorbus domestica

Seabuckthorn & Buffaloberry-based alley cropping

Sheep in Apple Orchards Loughgall

2nd EURAF Conference, 4-6 June 2014, Cottbus, Germany

Montado + cattle

Red Tractor Farm

Oak agro-silvo-pastoral system

Agroforestry with willow used as medicinal fodder

Authochtonous goat breed (Serpentina) grazing under Holm oak (Quercus rotundifolia)

Silvopastoral system with Ash at Loughall, Northern Ireland

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